My husband is a wonderful cook and loves spoiling us on a daily basis. The other day he made us the duchess potatoes and not long after that, he made a beautiful chicken dish with chirizzo, chicken and wonderful vegetables cooked together in a paella pan outside on the braai.
The meat was so tender and juicy and the vegetables tasted like the sauce it was cooked in for hours and hours… Never thought you could make such a wonderful dish outside on the braai. You braai the chicken first and then add the vegetables and sauce and they cook together for a long time.
If you are interested in this Spanish chicken recipe, have a look on his website for step by step instructions. He first shows you the ingredients you will need, then he explains step by step how to prepare every part of the dish. You will also be spoilt with videos showing you how to follow some of the steps.
The wonderful part of all these recipes is that they are all GLUTEN FREE. My husband is a celiac and whenever he cooks for us, it is all 100% Gluten Free. The flavours are so wonderful, you won’t believe it until you try it.
I was born in Vanderbijlpark, South Africa and grew up in Vereeniging. The first time I left home was in 2002 to go to England on a working holiday. Met my husband halfway around the world, got married in South Africa and now have 2 beautiful children. One boy and one girl... Started writing down recipes I grew up with when I was living in England and love sharing them with others.